let's just say, it wasn't pretty. Well, the chicken wasn't, baaaad. so to speak. But the problem is, it wasn't. Good. See, it sits in my locker for two blocks before getting eaten. So that kinda sucks. The fact that it's cold does a huge blow to the taste. And of course, the hour preperation? Not worth it. It'd be cool to have it for, say, lunch at home. But cooking to bring to school. Nope. Didn't work. Next time, I'm gonna stick to something much much easier. Kung pao chicken!!!
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